APPETISERS

Picture

Homemade Soup of the day.

Chef’s choice of soup freshly made from the finest produce.
€3.90

Lough Inn Seafood Chowder
Served with homemade brown bread.
€5.50

Connemara Oak Smoked Salmon.
Slivers of smoked salmon on homemade brown bread served with mixed salad leaves.
€7.95

Duck Spring Roll.
Crisp barbary duck spring rolls served with a mixed salad and sweet chilli jam.
€5.50

Garlic Mushrooms.
Fresh mushrooms coated in crisp breadcrumbs served with a mixed salad and garlic mayonnaise.
€5.00

Cajun chicken wings.
Marinated wings, panfried and served with a mild and sweet chilli dip.
€5.00

Shallow fried Brie.
Crisp french Brie served with a mixed salad and a pear and shallot chutney.
€6.95

Prawn Cocktail.
Chilled prawns served on a bed of lettuce and smothered with marie rose sauce.
€5.85

Clew Bay Mussels.
Steamed and served with a white wine, shallot, garlic, soft herb and cream sauce.
€7.50

Subject to change.

Click here to see  MAIN COURSE      DESSERTS       DAILY SPECIALS
Picture